SUMMARY
A major part of the Lohri festival revolves around winter-special delights that reflect the harvest season and the warmth of the season. As the festival approaches, let’s take a look at the popular delicacies that you must try this season.
1 / 7Lohri, also known as ‘Lohadi’ or ‘Lal Loi’, is a joyous occasion celebrated in the northern parts of India. The vibrant harvest festival is marked by lighting a bonfire, offering prayers, singing folk music and sharing festive treats. It is a wonderful time to express gratitude for a bountiful harvest and pray for prosperity and blessings in the coming year. (Image: Reuters)
2 / 7This year, the joyous occasion will be celebrated on January 13, 2025. A major part of the festival revolves around winter-special delights that reflect the harvest season and the warmth of the season. As the festival approaches, let’s take a look at the popular delicacies that you must try this season. (Image: Shutterstock)
3 / 7Makki Ki Roti and Sarson Da Saag | The traditional pairing of sarson da saag and makki ki roti is everyone’s favourite, which is the symbol of the harvest season. The homemade cornmeal rotis paired with the thick, delicious, and smooth mustard greens recipe is an essential component of the festivities. (Image: Shutterstock)
4 / 7Gur Ki Gajak | A must-try treat dessert during Lohri is Gur ki gajak, prepared with jaggery and sesame seeds or peanuts. It is one of the popular wintertime snacks that have warming qualities and nutritional advantages. Jaggery is used as a sweetener that contains important vitamins and minerals. For this treat, it is melted down and mixed with roasted peanuts or sesame seeds. (Image: Shutterstock)
5 / 7Pakora | Hot pakoras during winter evenings are a perfect combination, making them an ideal dish for the celebration. Making these pakoras is easy with seasonal veggies such as onions, spinach, potatoes and cauliflower. This crunchy and spicy dish provides warmth and builds friendship among guests. It is served with chutneys made with coriander leaves, tamarind or mint. (Image: Shutterstock)
6 / 7Murmure Ke Ladoo | Murmure ke ladoo, prepared from puffed rice, is a light and satisfying delicacy that is popular during Lohri celebrations. It is an easy-to-make delicious treat that is suitable for all ages. This dessert adds variety to your Lohri thali. (Image: Shutterstock)
7 / 7Pindi Chole | Another heartwarming and popular dish during the Lohri festival is Pindi chole. The spicy and tangy recipe is usually served with hot rotis, parathas or rice. This flavorful dish is perfect to keep you warm and is simply made with chickpeas, onions, tomatoes and spices. (Image: Shutterstock)
