When the air turns crisp and the leaves begin to change, there’s nothing cozier than a mug of warm apple cider. Comparing the
difference between apple cider and apple juice, cider is pressed from fresh apples and it’s unfiltered, unsweetened, and delicious when served hot or cold! You can add a splash of booze to make a fall cocktail or simply use the drink as an ingredient in one of these apple cider recipes. Yes, it’s more than just a comforting beverage—apple cider is also the key to making those apple cider doughnuts you know and love from your favorite apple orchard, and it can even be used to make
apple cakes, caramel apple cookies, and fall cupcakes with an apple cider frosting.
These apple cider recipes also include savory dishes as well. Think: fall dinner recipes, like rosemary apple cider chicken and roast turkey breast with spiced apple cider glaze. Of course, it wouldn’t be a cider lineup without a few apple cider cocktails on the list. Here, you’ll find Ree Drummond’s classic mulled cider, an apple cider mimosa and even an apple cider milkshake (it doubles as an apple dessert)! If there’s one thing these cider recipes all have in common, it’s that they’re sure to make you feel warm and cozy!