While making this fudge is extremely easy, there are a couple of things to know about the ingredients. For starters, it pays to think about what type of frosting you’ll use. Some people prefer to go with a plain vanilla or white frosting, which will really bring out the peanut butter taste. Or, you can go for a chocolate version to get more of a Reese’s peanut butter cup flavor. Just make sure you avoid whipped or cream cheese frostings, as these tend not to set the same way.
Besides the frosting, you also must consider the peanut butter you use. If you want a smooth, rich fudge, go for creamy peanut butter. Or, you can use chunky peanut butter if you want something with a bit of crunch to it. You can also go for sugar-free, organic, or even homemade peanut butter to reduce some of the sweetness and add a more raw flavor to your fudge. From there, you’re ready to make a tasty batch of this sweet and easy confection.
